Directs the daily activities and oversees the performance of the Executive Meeting Services and Catering Management teams. Assists the Director of Catering in preparing the catering department budget, revenue forecasts and development and execution of annual business plans. • Directs the daily activities and oversees the performance of the Executive Meeting Services and Catering Management teams including annual performance evaluations and career planning. • Assists the Director of Catering in preparing the catering department budget, revenue forecasts and development and execution of annual business plans. • Partners with the Director of Catering to develop sales promotions and marketing plans to support the overall sales effort.
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