The Assistant Event Director will work closely with the Event Director to understand the client's needs and execute flawless events that exceed expectations. Responsible for ensuring satisfactory food and beverage to guests, event retention, and coordinating with the other Club departments. Also, responsible for ensuring successful execution of the food and beverage activities and functions happening at the club during his/her shift. • Update and create Banquet Event Orders for assigned events. • Excellent communication skills, with the ability to build rapport with clients and vendors.
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