Banquet and Events Manager

• Work with members, guests, potential clients, departments and independently in planning, coordinating and executing all definite events • Properly schedule use of facilities and banquet spaces. • Produce banquet event orders for all events. • Tracks revenue/expenses for all events. • Supports and adheres to the CORE Values, the Mission Statement, and Guest Service Philosophy as defined by the Company. • Maintains a positive attitude and the flexibility to take on new and different tasks as assigned by the Events Manager.