This position involves assisting and supporting Catering & Event Managers in organizing and executing events, ensuring high-quality service and client satisfaction. Responsibilities • Organize, plan, and prioritize duties by developing plans and goals. , • Input programs in booking systems, manage VIP guest arrangements, and coordinate site visits. , • Problem-solving skills and the ability to make decisions under pressure. Benefits • Access to pay through Daily Pay.
Create an account to see the full posting, access our search engine, and more.