Constellation Culinary Group began in 2008 with a mission to make people happy through food. Our team forms strong connections within the organization and with our clients, which defines us. This role plays a critical part in keeping events running smoothly behind the scenes—ensuring that all supplies, beverages, and platters are prepped, stocked, and ready to go. The Catering Coordinator will also assist in the execution of smaller internal events and provide support to the sales team when needed. • Provide general support to the catering and events team based on shifting priorities and event schedules.
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