Catering & Events Coordinator

Essential Duties And Responsibilities Maintain an open perspective, provide ideas to better the department and be able to adapt to a changing environmentFollow Fontainebleau Las Vegas Policies, Procedures and SOPsContinually audit office management and administration systems to implement improvements where necessary and keep office supplies stockedSupport Wedding and Event Managers in creating and developing wedding packagesCollaborate with vendors for décor, entertainment, floral, photography, graphics, etc.Consult and confer with clients on wedding inquires, including ceremony and reception venue details and overall executionTemporary or permanent duties and responsibilities may be added to or modified as deemed necessary The physical demands described here are representative of those that must be met by a Member to successfully perform the essential functions of this job. The work environment characteristics described here are representative of those a Member encounters while performing the essential functions of this job. In alignment with our Company culture, we will strive to communicate openly about the goals of the Company and the design of the compensation program.

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