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We have an immediate opening for an experienced hospitality professional to
take the lead in growing and maintaining our catering business. This person
will be responsible for event management, on and off site, and for building
* Minimum of 3 years of experience in catering and sales management in a hospitality environment is required
* Experience in hands-on planning and implementing events including weddings, business meetings, and social events for all occasions. Plan and implement from menu and linens to staffing, room set up and breakdown.
* Proven experience preparing menus, costings, proposals and ...