Aramark is seeking a Catering Services Manager to lead all aspects of catering solutions and special events at the location. You will drive the catering team to meet client expectations and service standards across events.The role emphasizes coordinating menus, timelines, staffing, and safety compliance while delivering high-quality service and positive client rapport. This position requires a bachelor’s degree or equivalent experience, formal certifications as needed, and the ability to work#J-18808-Ljbffr
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