We are the industry leaders in designing, planning, and realizing exceptional experiences in sports and entertainment. Under the direction of the General Manager and Executive Chef, the Catering / Special Events Coordinator is responsible for accurately servicing all catering food/beverage orders, organizing/maintaining all guest information and assisting all event day operations as needed. Under the direction of the General Manager and Executive Chef, the Catering / Special Events Coordinator is responsible for accurately servicing all catering food/beverage orders, organizing/maintaining all guest information and assisting all event day operations as needed. • Must maintain a friendly, positive attitude and a professional demeanor at all times . • Perform and successfully complete tasks assigned by management in addition to daily tasks.
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