Nov. 27, 2018

Chef de Cuisine

Confidential salt lake city, Utah

The Cd'C is responsible for all areas of food production, managing the kitchen crew members, and maintaining the highest level of food production. The Cd'C works in cooperation with Culinary Crafts event planners and Rice-Eccles staff to ensure only the highest quality food production leaves the kitchen. *Supervise and coordinate all food production activities including inventorying, ordering, generating production schedules, and the actual food preparation; *Be directly involved, 'hands on', in food production; Coordinate with event planners and event team to accurately execute the unique vision of each event; *Co-manage and communicate food production costs to the Director of Culinary ...

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