We are seeking a dynamic and results-driven Director of Events to join our fine dining restaurant team. The ideal candidate is a proactive sales professional with a passion for hospitality, exceptional organizational skills, and a proven track record in event planning and client relations. Qualifications • 4–6 years of experience in event sales, coordination, or hospitality client services. • Strong knowledge of food & beverage operations and fine dining service standards. • Proficient in Microsoft Excel; experience with Delphi or similar catering software is a plus.
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