Position: Director of Food & Beverage — Live Events Leader A global event management company seeks a Director of Food and Beverage in Anchorage, Alaska. This role involves supervising F&B Managers, ensuring high service standards, managing budgets, and coordinating food service operations. The ideal candidate will need a Bachelor's degree in Hotel Management or a similar field, at least three years of supervisory experience, and excellent organizational and communication skills. A competitive salary and generous benefits are included. #J-18808-Ljbffr
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