This is a (6) to (8) week training workshop to build and develop from the ground up a highly elite and professional bartending and serving team that can also travel to bartend and serve in different states. The event planning and management training will be over (8) to (10) weeks--You must learn the art of elite bartending--serving and cooking to be considered for the designation Event Planner/Manager I am looking for planners who can plan cultural themed events under my direction: This training is only for those that are up for the challenge and want to be the best of the best in the art of hospitality. Again in order to work for my company you have to be the best of the best and highly professionally trained.
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