Event Coordinator - $20 to $22 per HOUR

This full-time position is ideal for candidates with a passion for event management, marketing, and sales, offering competitive pay ranging from $20.00 to $22.00 per hour alongside employee discounts and other benefits. In addition to operational logistics, the Event Coordinator manages interactive communication with guests and potential customers, updates marketing materials, tracks banquet competitions, and supports grassroots marketing initiatives. The position involves approximately 70% sales-related activities and 30% marketing initiatives, making it a unique opportunity for individuals looking to advance their careers in event sales and marketing. Additionally, the coordinator will regularly communicate updates about venue events with operations teams, schedule and manage banquet staff, and maintain accurate event calendars. Minimum of one year of FEC/restaurant/hotel catering experience in a high volume environment Understanding of major social media platforms Excellent computer skills and spreadsheet familiarity College degree preferred but not mandatory Availability to work weekends Strong organizational skills Ability to multitask effectively Restaurant and hotel hiring made simple with OysterLink.