Key Responsibilities: • Coordinate all aspects of private and public events from inquiry to execution. • Collaborate with kitchen, bar, operations, and marketing teams to ensure seamless event execution. • Maintaining the calendar of all events and happenings in the building to ensure communication amongst everyone on management team with no overlaps. • Decorating and preparing for holidays that affect the business. Qualifications: • 2+ years of experience in event planning, hospitality, or a related field (rooftop/lounge/nightlife experience is a plus).
Create an account to see the full posting, access our search engine, and more.