Maintaining high service standards is paramount, with the Event Management Specialist establishing strong relationships with the Catering and Convention Service teams as well as external clients. • Assist in other hotel departments as needed. • Coordinate functions with service staff, culinary team, and stewarding team, focusing on efficient supervision and delegation of tasks. • Check on food quality and courteous performance of banquet staff to maintain high guest satisfaction. • Computer skills required.
Create an account to see the full posting, access our search engine, and more.You're just 60 seconds away from your new Creativeloft account.