We are looking for someone who thrives in fast-paced environments, enjoys creating memorable experiences, and has a passion for exceptional customer service. As an Event Manager, you will oversee catering and event operations from start to finish, ensuring each event is executed seamlessly while maintaining our high standards of hospitality and professionalism. Responsibilities Coordinate and execute catered events and special occasions Communicate with clients before, during, and after events Manage event timelines, logistics, and staffing Oversee setup, service, and breakdown at events Ensure excellent guest experiences and client satisfaction Work closely with kitchen and sales teams to ensure smooth operations Troubleshoot and problem-solve in real time during events Qualifications
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