The Events Manager oversees all aspects of the "day of" for private events, weddings, corporate functions.
Key Responsibilities
Serve as the primary liaison for clients during an events.Prepare timelines, room set, and event details.Coordinate with the culinary, bar, operations, and service teams to ensure seamless execution.Attempt event meetings and communicate event details to all departments.Oversee event setup, execution, and breakdown while maintaining quality standards.Resolve guest concerns and operational issues professionally and efficiently.Ensure events remain within timeline.Monitor staffing needs and scheduling.Assist sale teamReview event feedback and identify opportunities for continuous improvement.Ensure compliance with health, safety, liquor, and venue policies.Pay: $300.00 - $350.00 per day
Benefits:
Flexible scheduleWork Location: In person
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