This position allows for the potential to assist in other event roles as needed, providing a chance to expand your skill set and experience in various aspects of event management, which can lead to career advancement opportunities. Compensation and Benefits • Competitive hourly wage based on experience • Flexible working hours, including nights, weekends, and holidays • Opportunities for professional growth and development Responsibilities • Set up bars, concessions, and banquet tables • Consult with the Chef on Duty about setup and labor needs • Lead and motivate servers to promote high customer service standards • Enforce TABC policies on alcohol service • Inspect function space for cleanliness and ambiance • Maintain cleanliness and order throughout the venue • Complete paperwork and closing duties • Review assignments with Banquet Manager or Supervisor • Notify Assistant Manager of low supplies • Assist in food and beverage setups and other event roles as needed Experience Requirements • One year of relevant experience in banquet serving or similar roles Why work in El Paso, TX
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