Led a team of talented, trained staff Achieve excellent event execution Work with FOH employee management Guiding the culinary team to ensure the best cuisine is executed for guests Oversee the venue's cleanliness and organization to shine. The Event Manager will collaborate with the culinary and operations teams and outside vendors to ensure successful event execution. Remains active in communication with the client to ensure the planning timeline is adhered to and all questions are thoroughly answered. Ensures all discussed items during event coordination and after the meeting are accurately, thoroughly recorded and communicated to all necessary departments. Education: Four-year degree or equivalent experience Certificates/Licenses: RAMP Certification within 90 days of hire Work Experience: At least two years of related experience and training Freedom from illegal use of drugs and freedom from use and effects of use of drugs and alcohol in the workplace.
Create an account to see the full posting, access our search engine, and more.You're just 60 seconds away from your new Creativeloft account.