Job Overview As a key member of our hospitality team, you will be responsible for delivering exceptional customer service to our guests during events and banquets. The successful candidate will be required to set up assigned tables, retrieve and serve beverages and food orders to guest tables according to hotel specifications and group requirements. You will also be responsible for maintaining cleanliness and condition of the work areas and equipment. To be successful in this role, you will need to possess excellent communication skills and be able to work well under pressure.
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