Your leadership will guide the team to meet and exceed client expectations. This position is ideal for individuals who possess strong leadership abilities and a passion for creating exceptional hospitality experiences. Lead and execute memorable events and functions, paying attention to every detail.Supervise banquet staff, coordinate event logistics, and maintain communication with clients.Report directly to the Banquet Manager.Advance your career as a banquet captain by paving the way for roles such as banquet manager, event planner, or director of catering and conference services.Education & Experience Eligibility to work in the United States.Basic education or literacy sufficient to comprehend product labels and communicate with guests.Physical ability to sit, stand, bend, kneel, and lift as needed, with or without accommodations.Availability for a flexible schedule, including evenings, weekends, and holidays as required.A warm and professional demeanor that embodies HVMG's Culture of Excellence.Why Our Associates Love HVMG The above job description is not an exhaustive list of all responsibilities and should not be construed as a contract.
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