This role will support the coordination of events, assist with day-of event logistics, and contribute to our overarching marketing efforts. You’ll be a key part of our team, helping ensure events run smoothly and our marketing stays up-to-date. This position will start as part-time, but has the potential to grow into a full time role. About KO Restaurant Group:KO Restaurant Group owners, Paul & Sarah Klaassen, first met while working as executive chefs at the Biltmore Estate. Work Location: In person
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