Sedgebrook is seeking an Events & Catering Manager in Savannah, GA to plan, organize, and oversee all catering and event activities involving Food & Beverage. The role collaborates with residents, dining leadership, and kitchen staff to deliver events with professionalism and care.
Responsibilities include directing all event operations, developing menus with kitchen staff, coordinating staffing with the Dining Room Manager, and ensuring a high-quality guest experience.
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