We are looking for an Event Manager to manage our off-premise catering events. This is an ideal position for an individual that has a proven track record of success in front of house banquet and event management. • Schedule front of staff for events. • Occasionally, may be required to transport equipment/food to events. What We’re Looking For: • Must have a minimum of 5 years of front of house banquet/event management experience.
Create an account to see the full posting, access our search engine, and more.