The ideal candidate will be responsible for planning, executing, and overseeing various events, ensuring that each occasion runs smoothly and meets the expectations of clients and guests. This role requires exceptional time management skills and a passion for hospitality, as well as the ability to negotiate effectively with vendors and manage budgets. • Negotiate contracts with vendors such as hotels, restaurants, and catering services to secure the best rates and services. • Manage event budgets, tracking expenses to ensure adherence to financial guidelines. • Strong background in hospitality or guest services is advantageous.
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