Pay: From $53,000.00 per year plus commission and bonus Job description: The FOH / Bar Manager is responsible for leading all front-of-house and bar operations, with a strong emphasis on salesmanship, guest experience, staff leadership, scheduling accuracy, and bar inventory control. 2+ years of FOH and/or Bar Management experience (restaurant or bar)Strong leadership, communication, and organizational skillsProven ability to drive sales through hospitality and serviceExperience with staff scheduling and bar inventory managementComfortable working long hours in a fast-paced environmentPOS experience (Toast preferred but not required)Reliable, professional, and solution-orientedCompensation & Benefits Dental insuranceEmployee discountHealth insurancePaid time offPaid trainingVision insurance
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