Front of the House Manage/Events Manager

**Responsibilities:** - Supervise and train front of house staff to provide excellent customer service - Coordinate with kitchen staff to ensure timely food and beverage delivery - Plan and execute events, including banquets, catering, and fundraisers - Manage reservations and seating arrangements efficiently - Oversee inventory management and ordering supplies as needed - Maintain cleanliness and organization in the front of house area - Handle customer inquiries, comments, and complaints promptly and professionally **Qualifications:** - Previous experience in event marketing, restaurant, catering, or banquet management - Strong organizational skills with the ability to multitask effectively - Excellent time... management skills to ensure smooth operations during peak hours - Ability to negotiate contracts with vendors and maintain positive relationships - Familiarity with fundraising events is a plus - Hospitality or hotel management background preferred Join our team as a Front of House Manager and be part of creating memorable experiences for our guests while ensuring the success of our establishment. Job Type: Full-time Experience: • FOH and Events management: 4 years (Preferred) • Customer service: 4 years (Preferred) Ability to Commute: • Redmond, OR 97756 (Preferred) Ability to Relocate: • Redmond, OR 97756: Relocate before starting work (Required)