At DALI CREPES in South Salt Lake, UT, we specialize in crafting delicious crepes and delivering exceptional catering services. We're on the lookout for a Catering Manager to lead our catering operations and help us bring our culinary creations to life for events big and small.What You'll DoAs our Catering Manager, you'll play a key role in ensuring every event we cater is a success. Your responsibilities will include:Managing and coordinating catering events from start to finish.Communicating with clients to understand their needs and preferences.Overseeing food preparation and ensuring quality and presentation standards are met.Organizing schedules, logistics, and staffing for events.Maintaining inventory and ensuring supplies are stocked for catering operations.Ensuring compliance with food safety and health regulations.Collaborating with our team to continuously improve and refine our catering services.What We're Looking ForWe're seeking a candidate who is organized, detail-oriented, and has a passion for hospitality. Here's what we'd like to see:At least 1 year of experience in catering, event planning, or a similar role.Strong organizational and time management skills.Excellent communication and customer service abilities.A knack for problem-solving and staying calm under pressure.Knowledge of food safety guidelines and best practices.A team player who can also take initiative and lead when needed.Why Join DALI CREPES?This is your chance to be part of a growing local business that values quality, creativity, and customer satisfaction. At DALI CREPES, we believe in working hard, having fun, and making every event special for our clients.
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