Overview • Responsible for organizing and executing in-store food and non-food demonstrations • Manages event equipment and supplies in-store • Communicates with store management about events Responsibilities • Maintains and secures event equipment and supplies • Leads event specialists in executing events • Gains knowledge of products and effectively promotes to consumers • Prepares and serves food samples, following safety guidelines • Maintains a clean and safe work station • Completes all work assigned and assists with client visits This role is not expected to exceed more than 25 hours per week. Qualifications • High school diploma or equivalent experience • Proficient in computer usage and navigation • Food Safety Professional Certification and local Food handlers permit if required Physical Demands • Regularly required to stand, walk, reach, talk, and hear • Ability to lift and carry up to 25 pounds
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