Acquires and maintains knowledge of products represented. Responsible for the event execution equipment in the stores. When the supervisor is absent, communicate with store management about the upcoming events and the execution of past events in their store. Maintains a professional appearance consistent with the requirements of the job. Physical demands include standing, walking, use of hands and fingers to handle or feel, reaching with hands and arms (including reaching overhead), talking and hearing, visual ability to read instructions and perform responsibilities, stooping, kneeling, crouching, climbing (including use of a 6' ladder), balance, lifting and carrying up to 25 pounds (including occasional lifting of up to 50 pounds), pushing and pulling a wheeled demonstration cart fully laden with appliances, supplies and product, preparing foods using raw products (e.g., meats, poultry), using cooking utensils such as knives, convection oven, coffee maker, electric fryer, microwaves, and being in contact with cleaning supplies.
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