It is ideal for someone who already has a job, attends school, or simply wants flexible weekend and occasional weekday hours. What You’ll Do: • Assist with loading, unloading, setup and breakdown • Prepare and organize food-service equipment • Maintain clean and presentable service areas • Replenish food and supplies during service • Assist guests with friendly, professional service • Wash dishes and complete general cleaning duties • Follow all food-safety and sanitation procedures • Work closely with the chef and catering team What We’re Looking For: • Reliable, punctual and ready to work • Able to move quickly in a fast-paced environment • Strong teamwork and communication skills • Takes initiative without needing constant direction • Professional appearance and positive attitude • Comfortable standing for extended periods • Able to lift and carry up to 40 pounds • Reliable transportation to event locations • Weekend availability is strongly preferred Schedule: This is an on-call, event-based position. Most events take place on Fridays, Saturdays and Sundays, with occasional weekday opportunities. Shifts and locations vary depending on our event schedule. This is a great opportunity for someone looking to earn extra money, gain catering experience and be part of a small family-owned business that takes pride in serving every guest with excellence.
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