Our hotel features three dynamic food and beverage outlets and over 20,000 square feet of versatile meeting space, ensuring that every guest enjoys an unforgettable experience, whether they’re here for a meal, an event, or a special occasion. This role offers an exciting opportunity for someone with a passion for hospitality, exceptional organizational skills, and a talent for creating memorable experiences. • Manage budgets and inventories for both outlets and events, ensuring cost control and profitability. Qualifications: • Proven experience in F&B management, event coordination, or a similar role within a hotel or hospitality environment. • At Hilton, we believe in growing talent from within.
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