The Sales & Event Coordinator will oversee day-to-day operations of the sales and event planning department. Responsibilities include: managing prospect leads, event planning & implementation of event details, inbound & outbound sales calls, dissemination of accurate & timely information, scheduling & conducting client meetings, and liaising between the client and The Kitchen team. This role will also involve demonstrating expertise on The Kitchen as a business, including the website, social content, seasonal menus and event pricing. The ideal candidate possesses the following qualities and includes benefits such as: • 2-23 years of experience in a similar role with direct sales & event coordination experience • Exceptional customer service with attention to detail, problem solving skills, and verbal/written communication skills • Skilled with required technology, computer, and data programs • Excellent time management and work ethic with flexible availability on nights and weekends • This position includes paid time off (PTO), paid holidays, and health benefits For a full job description and to apply, send your résumé to [email protected]
Create an account to see the full posting, access our search engine, and more.