This role involves overseeing the operational leadership, planning, and execution of catering events, with a focus on delivering exceptional results. Coordinates event planning and logistics handling for all events, including: • Effective use of CRM tools to ensure order clarity and coordination of events. Event Execution Ensures successful daily event operations, including: • Working with teams to meet sales and operational goals for each event. • Project and process management skills, including effective management of time and budget.
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