As an Event Planning Manager, you will be responsible for coordinating all aspects of events, from initial planning to execution. This role requires a creative and detail-oriented individual who can ensure that our guests have an unforgettable experience. The Event Planning Manager acts as a liaison between the customer and hotel sales person to provide direction and supervision during execution of meeting and banquet functions or event. Key Responsibilities: • Coordinate all aspects of events, including initial planning and execution • Act as a liaison between the customer and hotel sales person • Provide direction and supervision during event execution • Solve problems and suggest alternatives to previous arrangements Requirements: • Bachelor's degree and/or 2+ years of hotel sales experience • 1-year food and beverage experience • Strong understanding of negotiation and interpretation of contracts • Developed business communication skills, both written and verbal • Working knowledge of computers and Microsoft office • Ability to communicate effectively with public and other Team Members • Strong time management skills, and ability to work under pressure • Experience with major Hospitality Sales CRM systems Benefits: • Multiple Tiers of Medical Coverage • Dental & Vision Coverage • 24/7 Teledoc service • Pet Insurance • Hotel Discounts • Tuition Reimbursement • Paid Time Off (vacation, sick, bereavement, and Holidays).
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