Avocet Hospitality Group's Vendue in Charleston is seeking a Sales & Catering Manager to drive event revenue and deliver memorable experiences. You will blend proactive sales with hands-on coordination to turn inquiries into bespoke weddings, meetings, and social gatherings.
The role requires 1–5 years in hotel catering or hospitality sales; you must be organized, tech‑savvy with PMS/Sales systems and Google Suite, and able to work evenings, weekends, and holidays.
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