Oct. 1, 2018

Taproom Manager

Confidential Seattle-Tacoma, Washington

The taproom manager reports to the General Manager and is responsible for overseeing and coordinating the planning, organizing, training and leadership necessary to achieve our guest service goals in the taproom. These hats include managing the taproom, recruiting, training, managing, and motivating taproom staff, planning and leading special taproom events; and serving as an ambassador for the UFB Brand. Supervise all employees working in the taproom Strong customer service and management skills Must be able to work in a standing position for long periods of time and be able to lift up to 50 pounds Working Conditions This position requires ...

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