Job Summary We are seeking a dynamic and detail-oriented Assistant to the Event Manager to oversee and execute a variety of events, ensuring a seamless experience for all guests. The ideal candidate will possess strong communication skills and a background in hospitality, with a focus on banquet management, guest services, and catering. • Oversee catering arrangements, including menu selection and coordination with kitchen staff. • Excellent communication skills, both verbal and written, to interact effectively with clients and team members. Pay: From $18.00 per hour
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