Located within the Event Center at the World Equestrian Center, this upscale Asian restaurant offers guests an innovative culinary journey, from expertly crafted sushi to meticulously curated sake offerings. The AGM will drive both guest satisfaction and operational excellence while ensuring the highest standards of service, presentation, and efficiency. Working closely with the General Manager and leadership team, the AGM will lead a team dedicated to delivering exceptional hospitality while fostering a warm, dynamic, and quality-driven atmosphere that aligns with the World Equestrian Center’s values of Quality, Class, and Distinction. • Payroll & Compliance: Support the General Manager in payroll processing, adherence to labor laws, and compliance with all company policies and safety regulations. Qualifications & Experience: • Minimum of 5 years of experience in food and beverage management, with 2 years in an upscale or fine dining Asian restaurant setting preferred.
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