The ideal candidate will possess a strong background in leadership roles, hospitality and food service management with a passion for providing memorable guest experiences. As a Banquet Event Manager, you will be responsible for overseeing all front of house banquet operations ensuring the highest standards of service, safety, and customer satisfaction on events. A passion to build trust in the surrounding community and to create an empowered and happy team of employees is a must. • Assist in hiring, training and staffing of event service staff. Work Location: In person
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