The Banquet Events Manager will be responsible for managing banquet events at the hotel. This position will report to the Director of Food & Beverage. Managerial Requirements: • Clear, concise written and verbal communication skills • Demonstrate team building experience • Experience training and cross-training employees • Coach employees how to resolve and de-escalate conflicts This position is at a location where Hyatt is not the employer. The employer of individuals working at this hotel may be a third-party management company that is responsible for all employment benefits and obligations at this location.
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