Catering & Events Coordinator Reem’s Hospitality Group (RHG) is seeking a part-time Catering & Events Coordinator to help grow and manage our catering and events program across the Bay Area. Key Responsibilities • Serve as the main point of contact for catering clients and inquiries • Grow catering revenue through client outreach, partnerships, and follow-ups • Prepare customized menus, quotes, invoices, and event orders • Coordinate catering logistics, delivery, and on-site execution as needed • Support Reem’s participation in festivals, pop-ups, and curated internal events • Maintain accurate records, track sales, and report on catering revenue Send your resume + short cover letter to [email protected] with subject line: Catering & Events Coordinator – [Your Name] 1️⃣ Why do you want to work at Reem’s?
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