Catering and Events Coordinator

This position serves as an operational liaison between the Asheville restaurant teams and the Catering administrative team to ensure seamless communication, preparation, and execution of private on and off-site catering events. Support development of relationships with local organizations, sponsors, and community leaders to foster partnerships and increase the company’s visibility.Represent the restaurant at community events, festivals, and meetings to strengthen community ties and promote the brand.Collaborate with the charitable arm of the organization to support and execute fundraising events, donation drives, and other initiatives.Support the data collection and tracking of impact of community partnerships and sponsorships to measure ROI and identify opportunities for improvement.Off Site Catering Work with Social Media Manager to create engaging social media content to promote events, community involvement, and the restaurant’s charitable initiatives.Assist in the development of marketing strategies and promotional campaigns to maximize event attendance and engagement.Stay updated on industry trends, competitor activities, and best practices to plan innovative ideas and events.Work closely with the marketing team to design event materials, including flyers, banners, and online advertisements.Maintain the event calendar and communicate upcoming events to staff, partners, and the public.Sales and Revenue Growth Relationship-building skills to establish and maintain strong connections with community members, partners, and stakeholders.Teamwork and collaboration abilities to work effectively with internal teams and external organizations.Conflict resolution skills to address and mediate issues that may arise during events or outreach efforts.Marketing and Outreach Skills They are not intended to be an exhaustive list of all responsibilities, duties and skills required of individuals in this position.