Catering Event Coordinator

You will be responsible for managing all logistical aspects of events, including coordinating with clients, vendors, and kitchen staff, managing timelines, and overseeing event setup and breakdown. Responsibilities include preparing event proposals, managing contracts, ensuring adherence to budgets, and troubleshooting any issues that may arise during an event. You will work closely with the catering sales team to ensure client satisfaction and contribute to the overall success of the catering department. This is a hands-on role that requires excellent interpersonal skills and the ability to thrive in a fast-paced environment. Strong problem-solving skills and ability to think on your feet.

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