Eva - Assistant Restaurant Manager / Event Planner

Eva Boston is a vibrant and welcoming dining destination in the heart of Boston, MA, known for its exceptional food and warm hospitality. We pride ourselves on crafting memorable culinary experiences for our guests, with a strong emphasis on quality, creativity, and customer satisfaction. Our team is passionate about excellence and creating a positive environment for both our patrons and staff. At Eva Boston, we celebrate great food, impeccable service, and the joy of bringing people together.

Role Description

This is a full-time, on-site role located in Boston, MA, for an Assistant Restaurant Manager / Event Planner. The individual in this position will oversee daily restaurant operations, ensure exceptional customer service, and support hiring, training, and managing staff. Additionally, the role involves planning and coordinating private dining events, managing event logistics, and working closely with clients to create unforgettable experiences. Effective communication and collaboration with team members and customers will be key to the success of this role.

Qualifications

Strong skills in Customer Service and a commitment to ensuring Customer Satisfaction
Experience in Hiring and managing team members effectively
Excellent Communication skills essential for working with team members, clients, and vendors
Knowledge and experience in Food & Beverage operations
Proven ability to plan, organize, and execute events successfully
Exceptional problem-solving and organizational skills
Open to flexible working hours, including evenings and weekends
Previous experience in restaurant management or event planning is a plus

If you would like to apply for this exciting opportunity to work with an experienced and committed management team in a fun environment, submit your resume and a cover letter to the email address provided.