Catering Coordinator Job Role Overview The Catering Coordinator serves as a vital operational component, demanding attention to detail and exceptional organizational skills. This position entails coordinating drivers and deliveries, ensuring timely and satisfactory service to patrons. Key Responsibilities: • Coordinate logistics for drivers and deliveries on a daily basis • Verify with drivers and guests to ensure high levels of satisfaction • Oversee catering accounting procedures on a daily basis • Maintain communication with clients and update sales reports • Prepare detailed lists for front-of-house and back-of-house preparation for catering orders Ongoing duties may be assigned by management to support the success of the team and enhance overall performance.
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