Poppy & Claro is a refined yet relaxed all-day restaurant located in San Jose, California, known for its commitment to showcasing the spirit of Northern California ingredients. The establishment emphasizes a menu inspired by what is grown locally, enhanced with global flavors, and anchored in live-fire cooking techniques. The ambiance reflects Golden State Modernism, creating a warm and inviting space for guests from morning until the golden hour. This blend of casual refinement and culinary excellence makes Poppy & Claro a standout dining destination in the vibrant culinary scene of San Jose. The Manager will be tasked with conceptualizing event ideas, managing budgets, and ensuring seamless communication with clients from inception to completion of each event.
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