Operations & Event Coordination • Coordinate event logistics, including catering, staffing, rentals, A/V, décor, and setup. • Support the development of standard operating procedures (SOPs) for event execution. • 1-3 years of experience in event planning, sales coordination, or hospitality operations. • Ability to work flexible hours, including evenings and weekends, based on event schedules. Preferred Skills • Knowledge of event production, catering, and vendor management.
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