We are seeking a talented and experienced instructor to teach our Event/Catering Management course, which provides students with the skills and knowledge needed to succeed in the hospitality industry. The course covers the principles and practices of event planning and management, including planning, organizing, and executing meetings and special events. Key Responsibilities: The key responsibilities of this position include: • Teaching Event/Catering Management course • Developing and implementing curriculum • Maintaining learning management system • Grading and assessment Requirements: To be considered for this position, applicants must have a master's degree in hospitality management or a related field, as well as significant experience in event planning and management.
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